Badia Di Passignano – An ancient monastery, a winery, and also a ⭐️ Michelin restaurant. We’ve eaten here 5 years ago with Amalin, so we had to try it again with all 3 kiddos. We both had the tasting menu w/ wine pairings. The kids had pasta w/ lollipops to keep them happy during this long meal.
Osteria Di Passignano Summer 2021 tasting menu:
1. “Perline” Eggplant cake, seasame, coriander
2. Crusted pie with white meats, liver, and summer roots
3. Gnocchi with Porchini mushrooms & marjoram
4. Guinnea Foul “Al Mattone”, Onion, Zabaione, glasswort
5. Cheese from Tuscany
6. Chocolate, Pralines and Sour Cherry
#badiadipassignano #osteriadipassignano #michelinstar #michelinstars #italytravel #italytrip #italy #italygram #italylove #tuscany #tuscanygram #tuscanylovers #italyfoodporn #italyfood
View on Instagram https://instagr.am/p/CRXVp4tD-RU/
Leave A Reply